Desserts

Mini Morsel Shortbread Squares

Name: Mini Morsel Shortbread Squares
Prep time: 12 s
Cook time: 30 s
Total time: 42 s
Yield: 48
Ingredients: 1 cup (2 sticks) butter or margarinesoftened; 3/4 cup granulated sugar; 1 large egg; 1 teaspoon vanilla extract; 2 1/4 cups all-purpose flour; 2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morselsdivided

NESTLÉ® TOLL HOUSE®

Level

Easy

Prep

12 min

Cook

30 min

Servings

48 squares

These crisp, chocolaty squares make a noteworthy addition to any party or holiday tray. They mix up in one bowl and bake in 30 minutes. Delicious straight out of the oven with a scoop of vanilla ice cream. A true favorite!

Key Ingredients

A package of semi-sweet mini morsels with a red label and three chocolate chip cookies.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

10 oz.

Ingredients

●
1 cup (2 sticks) butter or margarine, softened
●
3/4 cup granulated sugar
●
1 large egg
●
1 teaspoon vanilla extract
●
2 1/4 cups all-purpose flour
●

2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels, divided

Make It

Step 1

Preheat oven to 350° F.

Step 2

Beat butter and sugar in large mixer bowl until creamy. Beat in egg and vanilla extract. Gradually beat in flour. Stir in 1 cup mini morsels. Press onto bottom of ungreased 13 x 9-inch baking pan.

Step 3

Bake for 30 to 33 minutes or just until top is light brown. Immediately sprinkle with remaining 1 cup morsels. Let stand for 5 minutes or until morsels are shiny; spread evenly. Cool completely in pan on wire rack. Cut into squares.