Desserts

Indoor S'mores

Level

Easy

Prep

10 minutes

Cook

15 minutes

Servings

24 s'mores (2 dozen)

Unlike traditional campfire s'mores, these “Indoor S'mores” can be made ahead of time -- in any weather -- and they aren't nearly as messy! Have some of these ready the next time all the kids will be at your house after school.

Key Ingredients

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels

34.5 oz.

Ingredients

●
8 cups (13-ounce box) graham cracker cereal
●
6 cups (10.5-ounce bag) miniature marshmallows, divided
●

1 1/2 cups (9 ounces) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
●
5 tablespoons butter or margarine, cut into pieces
●
1/4 cup light corn syrup (optional)
●
1 teaspoon vanilla extract

Make It

Step 1

Grease 13 x 9-inch baking pan. Pour cereal into large bowl.

Step 2

Heat 5 cups marshmallows, morsels, butter and corn syrup in medium, heavy-duty saucepan over low heat, stirring constantly until smooth. Remove from heat. Stir in vanilla extract.

Step 3

Pour marshmallow mixture over cereal; stir until well coated. Stir in remaining marshmallows. Press mixture into prepared pan. Refrigerate for 1 hour or until firm. Cut into bars.

MICROWAVE METHOD:

Microwave 5 cups marshmallows, morsels, butter and corn syrup in large, microwave-safe bowl on HIGH (100%) power for 2 to 3 1/2 minutes, stirring every minute, until smooth. Stir in vanilla extract. Proceed as above.