Name: Indoor S'mores
Prep time: 10 s
Cook time: 15 s
Total time: 85 s
Yield: 24
Ingredients: 8 cups (13-ounce box) graham cracker cereal; 6 cups (10.5-ounce bag) miniature marshmallowsdivided; 1 1/2 cups (9 ounces) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels; 5 tablespoons butter or margarinecut into pieces; 1/4 cup light corn syrup (optional); 1 teaspoon vanilla extract

Ingredients

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8 cups (13-ounce box) graham cracker cereal
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6 cups (10.5-ounce bag) miniature marshmallows, divided
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1 1/2 cups (9 ounces) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
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5 tablespoons butter or margarine, cut into pieces
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1/4 cup light corn syrup (optional)
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1 teaspoon vanilla extract

Key Ingredients

A bag of milk chocolate morsels with a purple label and a melty oatmeal chocolate chip cookie.

NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels

(34.5 oz.)

Make It

Step 1

Grease 13 x 9-inch baking pan. Pour cereal into large bowl.

Step 2

Heat 5 cups marshmallows, morsels, butter and corn syrup in medium, heavy-duty saucepan over low heat, stirring constantly until smooth. Remove from heat. Stir in vanilla extract.

Step 3

Pour marshmallow mixture over cereal; stir until well coated. Stir in remaining marshmallows. Press mixture into prepared pan. Refrigerate for 1 hour or until firm. Cut into bars.

MICROWAVE METHOD:

Microwave 5 cups marshmallows, morsels, butter and corn syrup in large, microwave-safe bowl on HIGH (100%) power for 2 to 3 1/2 minutes, stirring every minute, until smooth. Stir in vanilla extract. Proceed as above.