Desserts
Key Ingredients
Ingredients
- ●1/4 cup creamy peanut butter, divided
- ●4 slices whole-wheat or white bread
- ●1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate or Milk Chocolate Morsels
- ●1 medium banana, cut into 1/4-inch slices
- ●Nonstick cooking spray
Make It
Step 1
Spread 1 tablespoon peanut butter evenly over each slice of bread. Top 2 slices with morsels and banana slices. Top each with second slice of bread, peanut butter-side-down. Spray both sides of sandwiches with nonstick cooking spray.
Step 2
Grill sandwiches in medium, nonstick skillet over medium heat for about 2 minutes on each side or until golden brown and chocolate begins to melt. Cool slightly; cut in half.
