Fudge & Candy
Fudge & Candy
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Easy Chocolate Fudge

Easy Chocolate Fudge
6 min
5 min
24 servings (2 pieces per serving)
  • Just a few ingredients, and a little time, go into this simple to prepare easy chocolate fudge!
Make It
Step 1
Line 8- or 9-inch square baking pan with foil.
Step 2
Combine morsels and sweetened condensed milk in medium, heavy-duty saucepan. Warm over lowest possible heat, stirring until smooth. Remove from heat; stir in nuts and vanilla extract.
Step 3
Spread evenly into prepared baking pan. Refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into 48 pieces.
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