These Dipped Strawberries dress up seasonal fresh strawberries with rich chocolate for any occasion.
Dipped Strawberries by NESTLÉ® TOLL HOUSE® make for a delightful treat that combines the natural sweetness of fresh strawberries with the luxurious texture of dark chocolate. Perfect for Valentine's Day, these elegant snacks are not only delicious but are also quick and easy to prepare, making them ideal for last-minute dessert ideas. By using NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels, the strawberries are enveloped in a rich, smooth chocolate coating that adds a touch of indulgence to any gathering. Whether you need a lovely snack or a simple dessert, these dipped strawberries are a wonderful choice for various occasions—especially when you’re short on time, as they can be made in 30 minutes or less. Enjoy them as an option that fits seamlessly into your busy life.
Ingredients
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Directions
Step 1
Line baking sheet with wax paper.
Step 2
Microwave chocolate and shortening in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted.
Step 3
Hold strawberry by the stem or with a wooden pick and dip into melted chocolate; shake off excess. Place on prepared baking sheet; refrigerate until set, about 15 minutes.
Pretzels, nuts, dried fruit, pound cake, cookies and/or other bite-sized fresh fruit (rinsed and patted dry), can also be used.
Ingredients
- ●
- ●
- ●
Make It
Step 1
Line baking sheet with wax paper.
Step 2
Microwave chocolate and shortening in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted.
Step 3
Hold strawberry by the stem or with a wooden pick and dip into melted chocolate; shake off excess. Place on prepared baking sheet; refrigerate until set, about 15 minutes.
Pretzels, nuts, dried fruit, pound cake, cookies and/or other bite-sized fresh fruit (rinsed and patted dry), can also be used.
Ingredients
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