Key Ingredients
Ingredients
- ●1/3 cup creamy peanut butter
- ●3/4 cup sifted powdered sugar
- ●1 tablespoon butter, softened
- ●1 2/3 cups (10-ounce package) NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels
- ●1 tablespoon vegetable shortening
- ●Coarse sea salt
Make It
Step 1
Place 30 (1-inch) paper liners on a baking sheet.
Step 2
Combine peanut butter, sugar and butter in small bowl until well blended. If mixture is very soft, mix in an additional tablespoon of sugar. Shape peanut butter mixture into 30 1/2- to 3/4-inch balls flattening slightly.
Step 3
Melt morsels and shortening in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Morsels may retain some of their shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until melted. Spoon 1 measuring teaspoon of melted morsels into each cup. Place peanut butter filling onto top of melted morsels. Top each with a measuring half teaspoon of melted morsels. Sprinkle with a few grains of sea salt. Refrigerate for 20 minutes or until firm. Store in covered container in refrigerator.
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