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Chunky Streusel Jam Squares

Chunky Streusel Jam Squares
15 min
30 min
25 squares
  • A sweet treat anytime!
Key Ingredients
A yellow bag of semi-sweet chunks with a red label beside a gooey chocolate chip cookie and chocolate chunks.
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Chunks
11.5 oz.
Make It
Step 1
Preheat oven to 375º F. Grease a 9-inch-square baking pan.
Step 2
Combine flour, oats, granulated sugar, brown sugar, baking powder and salt in large bowl. Cut in butter with a pastry blender or two knives until crumbly; reserve 3/4 cup oat mixture for topping. Press remaining oat mixture into prepared baking pan. Spread preserves over crust; sprinkle with chunks.
Step 3
Combine reserved oat mixture and nuts; sprinkle over chunks. Pat down lightly.
Step 4
Bake for 30 to 35 minutes or until golden brown. Cool completely in pan until chocolate is firm, or refrigerate for 30 minutes to speed cooling. Cut into squares.
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