Key Ingredients
Ingredients
- ●1 1/2 cups all-purpose flour
- ●1/2 cup (1 stick) butter or margarine, softened
- ●1/4 cup packed brown sugar
- ●3 large eggs
- ●3/4 cup light corn syrup
- ●3/4 cup granulated sugar
- ●2 tablespoons butter or margarine, melted
- ●1 teaspoon vanilla extract
- ●2 cups (12-ounce package) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
- ●1 1/2 cups coarsely chopped walnuts
Make It
Step 1
Preheat oven to 350° F. Grease a 13 x 9-inch baking pan.
Step 2
Beat flour, 1/2 cup butter and brown sugar in a small mixing bowl until crumbly. Press onto bottom of prepared baking pan.
Step 3
Bake for 12 to 15 minutes or until lightly browned.
Step 4
Beat eggs, corn syrup, granulated sugar, 2 tablespoons butter and vanilla extract in a large mixing bowl. Stir in morsels and nuts; pour over hot crust.
Step 5
Bake for 25 to 30 minutes or until set. Cool completely in pan on wire rack.
You May Also Like
Everybody Needs a Little Inspiration
Don't miss irresistible recipes, exciting news and sweet surprises.