Chocolate Walnut Pie Bars are truly a treat and feature a rich concoction of chocolate and nuts on a shortbread-like base.
Chocolate Walnut Pie Bars from NESTLÉ® TOLL HOUSE® offer a delectable fusion of rich chocolate and crunchy walnuts, perfectly nestled atop a tender, shortbread-like base. Featuring NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, these chocolate walnut bars are an ideal dessert for Thanksgiving or any holiday occasion.
This easy recipe can be prepared in less than an hour, making it a perfect choice for those impromptu dessert needs. The combination of smooth chocolate and nutty walnuts creates a delightful texture and flavor that will surely impress your guests. Whether you're looking for a dessert for family gatherings or a sweet treat for all occasions, these chocolate walnut bars are your go-to option. Indulge in the rich, nutty goodness that makes these bars a standout dessert for any occasion.
Ingredients
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Directions
Step 1
Preheat oven to 350° F. Grease a 13 x 9-inch baking pan.
Step 2
Beat flour, 1/2 cup butter and brown sugar in a small mixing bowl until crumbly. Press onto bottom of prepared baking pan.
Step 3
Bake for 12 to 15 minutes or until lightly browned.
Step 4
Beat eggs, corn syrup, granulated sugar, 2 tablespoons butter and vanilla extract in a large mixing bowl. Stir in morsels and nuts; pour over hot crust.
Step 5
Bake for 25 to 30 minutes or until set. Cool completely in pan on wire rack.
Ingredients
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- ●
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- ●
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Make It
Step 1
Preheat oven to 350° F. Grease a 13 x 9-inch baking pan.
Step 2
Beat flour, 1/2 cup butter and brown sugar in a small mixing bowl until crumbly. Press onto bottom of prepared baking pan.
Step 3
Bake for 12 to 15 minutes or until lightly browned.
Step 4
Beat eggs, corn syrup, granulated sugar, 2 tablespoons butter and vanilla extract in a large mixing bowl. Stir in morsels and nuts; pour over hot crust.
Step 5
Bake for 25 to 30 minutes or until set. Cool completely in pan on wire rack.
Ingredients
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