Desserts

Chocolate Chip Toffee Diamonds

NESTLÉ® TOLL HOUSE®
Chocolate Chip Toffee Diamonds
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
30 bars
Recipe Info - Prep Time
Prep 
25 min
Recipe Info - Cook Time
Cook 
20 min
Chocolate Chip Toffee Diamonds make a great after-school treat.

Ingredients

Make It

Step 1

Preheat oven to 350° F.

Step 2

Combine butter, flour, brown sugar, vanilla extract and egg in large mixer bowl. Beat at medium speed, scraping bowl often for 2 to 3 minutes or, until well mixed. Stir in 1 cup morsels. Spread batter into ungreased 13 x 9-inch baking pan.

Step 3

Bake for 20 to 30 minutes or until golden brown. Immediately sprinkle with remaining 1 cup morsels. Allow to stand 2 to 3 minutes. Spread chocolate over bars; sprinkle with pecans. Cool completely in pan on wire rack. Cut into diamond-shaped bars.

Ingredients

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