Ingredients
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Key Ingredients
Make It
Step 1
Preheat oven to 375° F.
Step 2
Combine flour, baking soda, and salt in a small bowl. Set aside.
Step 3
Beat butter, SPLENDA® Sugar Blend for Baking, SPLENDA® Brown Sugar Blend, and vanilla extract at medium speed with an electric mixer until blended. Add eggs, one at a time, mixing well after each addition. Gradually add flour mixture, beating until blended. Stir in chocolate morsels.
Step 4
Spoon rounded tablespoons of cookie dough onto ungreased baking sheets and press gently to slightly flatten dough.
Step 5
Bake 9 to 11 minutes or until lightly browned. Remove from oven and cool on a wire rack.
Exchanges per serving: 1 starch, 1 fat. Recipe courtesy of SPLENDA®.
Ingredients
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