Chewy Brownie Mix In A Jar is the ideal hands-on treat for any dessert lover. Delightfully crafted with a combination of NESTLÉ® TOLL HOUSE® Baking Cocoa and NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, this jar brownie mix offers the ultimate gift for occasions such as Mother’s Day or birthdays. As part of the renowned NESTLÉ® TOLL HOUSE® repertoire, these brownie mix jar gifts are not only a cinch to prepare but are also guaranteed to impress.
This brownie mix in a jar recipe provides an easy path to achieving the coveted chewy texture that dessert enthusiasts seek in the chewiest brownie recipe. Perfect as a present or a delightful project, brownie in a jar recipes allow you to share the joy of a homemade masterpiece.
Ingredients
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Directions
Step 1
Layer sugar, cocoa, flour, baking powder, salt and morsels in 1-quart jar, pressing firmly after adding each ingredient. Be sure to wipe out inside of jar with paper towel after adding cocoa. Seal with lid and decorate with fabric and ribbon.
Step 2
Recipe to attach: Preheat oven to 350° F. Grease 13 x 9-inch baking pan. Pour brownie mix into large mixer bowl; stir. Add 3/4 cup (1 1/2 sticks) melted butter or margarine, 2 large eggs, 2 tablespoons water and 2 teaspoons vanilla extract; stir well. Spread into prepared baking pan. Bake for 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Dust with powdered sugar. Makes 2 dozen brownies.
Ingredients
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Make It
Step 1
Layer sugar, cocoa, flour, baking powder, salt and morsels in 1-quart jar, pressing firmly after adding each ingredient. Be sure to wipe out inside of jar with paper towel after adding cocoa. Seal with lid and decorate with fabric and ribbon.
Step 2
Recipe to attach: Preheat oven to 350° F. Grease 13 x 9-inch baking pan. Pour brownie mix into large mixer bowl; stir. Add 3/4 cup (1 1/2 sticks) melted butter or margarine, 2 large eggs, 2 tablespoons water and 2 teaspoons vanilla extract; stir well. Spread into prepared baking pan. Bake for 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Dust with powdered sugar. Makes 2 dozen brownies.
Ingredients
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