Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® Cinnamon Roll Cookie Dough
|Amount Per Serving|
|% Daily Value*|
|Total Fat 6g||8%|
|Saturated Fat 2.5g||13%|
|Trans Fat 0g|
|Total Carbohydrate 17g||6%|
|Dietary Fiber 0g||0%|
|Total Sugars 9g|
|Incl. 9g Added Sugars||18%|
| Protein 1g|
|Vitamin D 0mcg|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE OIL SHORTENING (PALM OIL, SOYBEAN OIL), WATER, CREAM CHEESE FLAVORED PIECE (SUGAR, VEGETABLE OIL [PALM, PALM KERNEL], NONFAT DRY MILK, CORNSTARCH, SWEET CREAM, WHEY POWDER, BUTTERMILK POWDER, NONFAT MILK, NATURAL FLAVOR, LACTIC ACID, SOY LECITHIN, WHEAT FLOUR), CINNAMON FLAKE (SUGAR, VEGETABLE OIL [PALM, PALM KERNEL], CINNAMON, SOY LECITHIN, WHEAT FLOUR), 2% OR LESS OF EGGS, MOLASSES, SPICE, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, VANILLA EXTRACT.
Contains a Bioengineered Food Ingredient
CONTAINS: EGG, WHEAT, MILK, SOY. MAY CONTAIN PEANUTS, PECANS, WALNUTS, MACADAMIA NUTS, COCONUT
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Conventional Oven Instructions
Preheat oven to 350°F.
Spoon heaping teaspoons of dough about 2 inches apart onto ungreased baking sheet.
Bake 11-12 minutes, or until golden brown. High altitude: Bake at 350°F for 12-13 minutes.
After baking, cool cookies 2 minutes on baking sheet, then remove to cool completely.
Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted.
THOUGHTFUL PORTION ™ 1 portion = 1 cookie
Enjoy a NESTLÉ TOLL HOUSE ® cookie with a cup of nonfat milk for a delicious snack.
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