Refrigerated Cookie Dough
NESTLÉ® TOLL HOUSE® M&M'S® Chocolate Candies Ghoul's Mix Sugar Cookie Dough
NET WT 14 OZ
Made With
Made with Real Chocolate!
Makes 20 Cookies
Nutrition
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 3.5g | 4% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 55mg | 2% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 0g | 0% |
| Total Sugars 7g | |
| Incl. 7g Added Sugars | 14% |
| Protein <1g | |
| Vitamin D 0mcg | 0% |
| Iron 0.2mg | 0% |
| Calcium 0mg | 0% |
| Potassium 20mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE OIL (PALM OIL AND/OR SOYBEAN OIL AND/OR HIGH OLEIC CANOLA OIL), M&M'S® MILK CHOCOLATE (MILK CHOCOLATE [SUGAR, CHOCOLATE, SKIM MILK, COCOA BUTTER, LACTOSE, MILKFAT, SOY LECITHIN, SALT, NATURAL FLAVORS], SUGAR, CORNSTARCH, CORN SYRUP, DEXTRIN, COLORING [INCLUDES YELLOW 6, YELLOW 5, BLUE 1, YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE, RED 40, RED 40 LAKE, BLUE 2 LAKE, BLUE 2], CARNAUBA WAX, GUM ACACIA), WATER, HALLOWEEN SPRINKLES (SUGAR, RICE FLOUR, CORN STARCH, CELLULOSE GUM, PALM OIL, PALM KERNEL OIL, CARRAGEENAN, CONFECTIONER'S GLAZE (LAC-RESIN), RED 40, YELLOW 6, BLUE 1, YELLOW 5), EGGS, 2% OR LESS OF SALT, BAKING SODA, NATURAL FLAVOR, SODIUM ALUMINUM PHOSPHATE.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: EGG, WHEAT, MILK, SOY. MAY CONTAIN PEANUTS, PECANS, WALNUTS, MACADAMIA NUTS, COCONUT.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Cooking Instructions
Preparation Instructions
Step 1
Break along pre-scored lines.
Step 2
Place 10 cookies 2" apart on ungreased baking sheet(s).
Conventional Oven Instructions
Conventional Oven Instructions
Step 1
Preheat oven to 325°F
Step 2
Place 10 cookies 2" apart on ungreased baking sheet(s). Bake 11-13 minutes or until golden brown.
Step 3
After baking, cool cookies 2 minutes on baking sheet, remove to cool completely.
Tips
For a rounder cookie, slightly round dough corners before placing on baking sheet. Bake one baking sheet at a time on center rack in oven. Begin with the lowest time recommended and add time as needed. After baking, cool cookies 2 minutes on baking sheet, remove to cool completely.
Keep Refrigerated
Dough may be frozen for up to 2 months if frozen before "use by" date on the package. Frozen dough can be baked in preheated oven. Simply add 1-2 minutes of bake time.
THOUGHTFUL PORTION ™ 1 portion = 1 cookie Enjoy a NESTLÉ TOLL HOUSE ® cookie with a cup of nonfat milk for a delicious snack
Recipes to Try
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