DESSERTS

Pumpkin S’Mores Bars

LIBBY'S®
Pumpkin S’Mores Bars
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
16 min
Recipe Info - Cook Time
Cook 
3 min
Recipe Info - Serving Size
Servings
20 bars
From This Mama Loves Food blog, introduce summer to fall with these ooey-gooey Pumpkin S’Mores Bars.

Pumpkin S’Mores Bars is the perfect treat to bridge the gap between summer and fall. This delightful recipe from LIBBY’S® offers a scrumptious twist on classic s’mores by combining the rich flavors of pumpkin and graham cracker desserts. Imagine a layer of creamy LIBBY’S® 100% Pure Pumpkin spread lavishly atop a graham cracker crust, complemented by semi-sweet chocolate morsels from NESTLÉ® TOLL HOUSE®.

The ooey-gooey texture of these pumpkin marshmallow bars is further accentuated by the toasted marshmallows that lend an irresistibly crunchy top. Not only will these pumpkin s’mores bars become a family favorite, but they also fit perfectly into any Thanksgiving dessert menu.

These easy recipes are ideal for holiday gatherings, offering a unique blend of s’mores pumpkin flavors that everyone will love. The rich layers and distinct blend of ingredients make it a must-try dessert for any occasion. You will love the combination of pure pumpkin and the bursts of sweet chocolate in these pumpkin bars graham cracker treats. So go ahead, dive into the sweet bliss of Pumpkin S’Mores Bars and welcome fall with every delicious bite.

INGREDIENTS

MAKE IT

Step 1

Preheat oven to 450° F. Line 8- or 9-inch-baking oven-proof dish or pan with foil.

Step 2

Heat pumpkin, butter, milk and cinnamon in small saucepan over low heat until butter is melted and mixture is heated. Stir in graham cracker crumbs. Remove from heat.

Step 3

Arrange graham cracker squares on bottom of baking dish. Spread half of pumpkin mixture on top of graham crackers. Sprinkle 1 cup marshmallows and 2/3 cup morsels over pumpkin mixture. Spread remaining pumpkin mixture over marshmallows and morsels. Sprinkle with remaining 1 cup marshmallows and remaining 2/3 cup morsels.

Step 4

Bake for 3 to 5 minutes or until marshmallows are golden brown. Allow dish to cool on wire rack. Refrigerate for 1 hour before cutting.

INGREDIENTS

Everybody Needs a Little Inspiration

Don't miss irresistible recipes, exciting news and sweet surprises.

WHAT PEOPLE ARE SAYING

YOU MAY ALSO LIKE

Sweet Pumpkin Dip

Sweet Pumpkin Dip

Prep: 5 min
Easy
SAVED
SAVE
Sweet Pumpkin Purée

Sweet Pumpkin Purée

Prep: 5 min, 
Cook: 15 min
Easy
SAVED
SAVE
Pumpkin Carrot Swirl Bars

Pumpkin Carrot Swirl Bars

Prep: 20 min, 
Cook: 25 min
Easy
SAVED
SAVE
Mmmmm...Pumpkin Mousse

Mmmmm...Pumpkin Mousse

Prep: 5 min
Easy
SAVED
SAVE
Orange & Ginger Pumpkin Butter

Orange & Ginger Pumpkin Butter

Prep: 5 min, 
Cook: 30 min
Easy
SAVED
SAVE
Pumpkin Pear Strudel

Libby's® Pumpkin Pear Strudel

Prep: 20 min, 
Cook: 25 min
Intermediate
SAVED
SAVE
Delicious Pumpkin Apple Butter

Delicious Pumpkin Apple Butter

Prep: 5 min, 
Cook: 5 min
Easy
SAVED
SAVE
Pumpkin Ice Cream Sandwiches

Pumpkin Ice Cream Sandwiches

Prep: 15 min, 
Cook: 12 min
Easy
SAVED
SAVE