DESSERTS

Pumpkin Apple Butter

LIBBY'S®
Pumpkin Apple Butter
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
1 hr 30 min
Recipe Info - Serving Size
Servings
48 servings (1 tablespoon per serving)

Try this thick and delicious pumpkin-apple butter the next time you make homemade bread. Fresh bread spread with homemade apple butter (with pumpkin as the base) is a rich treat!

Pumpkin Apple Butter from LIBBY'S® is a delectable spread that combines the cozy flavors of fall into a single jar. Perfectly made with LIBBY'S® 100% Pure Pumpkin, this luscious butter is a delightful addition to your seasonal recipes. The creamy pumpkin base is harmoniously blended with tender apple pieces, creating a smooth and indulgent texture that will enhance your morning snacks and Thanksgiving desserts.

Imagine a warm slice of fresh-baked bread generously covered with this rich, flavorful spread—ideal for a crisp fall morning. The earthy notes of pumpkin paired with the sweetness of apples make it a versatile spread for various occasions, from simple breakfasts to festive holiday gatherings. With only a few simple ingredients and easy-to-follow steps, this gluten-free, nut-free, non-dairy recipe is accessible to all skill levels, providing a delightful spread that fits well in any seasonal celebration.

Whether you’re preparing an appetizer or looking for a source of fiber in your snack, Pumpkin Apple Butter fits the bill. Bring some seasonal cheer to your table with this easy, one-pot recipe, perfect for anyone who loves the comforting taste of pure pumpkin. Enjoy the simple pleasures of fall with LIBBY'S® Pumpkin Apple Butter.

INGREDIENTS

MAKE IT

Step 1

Combine pumpkin, apple, apple juice, sugar and pumpkin pie spice in medium, heavy-duty saucepan. Bring to a boil; reduce heat to low. Cook, stirring occasionally, for 1 1/2 hours. Serve with buttermilk biscuits, breads, corn muffins or hot cereal. Store in airtight container in refrigerator for up to 2 months. Recipe makes 3 cups.

INGREDIENTS

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