Name: LIBBY'S® Famous Pumpkin Pie
Prep time: 15 s
Cook time: 40 s
Total time: 175 s
Yield: 10
Cuisine: American
Ingredients: 3/4 cup granulated sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 2 large eggs; 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin; 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk(Or substitute with equal amount Lactose-Free or Almond Cooking Milk); 1 unbaked 9-inch (4-cup volume) deep-dish pie shell

LIBBY'S®

LIBBY'S® Famous Pumpkin Pie

Level

Easy

Prep

15 min

Cook

40 min

Servings

10 servings

Looking for the perfect classic pumpkin pie for this holiday season? You've found it with our best pumpkin pie recipe. This traditional and easy pumpkin pie recipe, featured on LIBBY'S® Pumpkin labels since 1950, ensures a delicious homemade taste. Simply mix, pour, and bake for a slice of perfection.

INGREDIENTS

●

3/4 cup granulated sugar
●

1 teaspoon ground cinnamon
●

1/2 teaspoon salt
●

1/2 teaspoon ground ginger
●

1/4 teaspoon ground cloves
●

2 large eggs
●

1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
●

1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk, (Or substitute with equal amount Lactose-Free or Almond Cooking Milk)
●

1 unbaked 9-inch (4-cup volume) deep-dish pie shell

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.

LIBBY'S®

LIBBY'S® 100% Pure Pumpkin

(Making one pie? Use our 15oz)

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

CARNATION® MILKS

NESTLÉ® CARNATION® Evaporated Canned Milk

(12 oz)

MAKE IT

Step 1

Mix sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

Step 2

Pour into pie shell.

Step 3

Bake in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate.

INGREDIENTS

3/4 cup granulated sugar
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
2 large eggs
1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk, (Or substitute with equal amount Lactose-Free or Almond Cooking Milk)
1 unbaked 9-inch (4-cup volume) deep-dish pie shell