INGREDIENTS
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KEY INGREDIENTS
LIBBY'S® Easy Pumpkin Pie Mix
NESTLÉ® CARNATION® Evaporated Canned Milk
MAKE IT
Step 1
Mix pumpkin pie mix, evaporated milk and eggs in large bowl.
Step 2
Pour into pie shell.
Step 3
Bake in preheated 425°F. oven for 15 minutes. Reduce temperature to 350° F.; bake 50 to 60 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate.
Substitute two 9-inch (2-cup volume) pie shells. Bake in preheated 425° F. oven for 15 minutes. Reduce temperature to 350° F.; bake for 40 minutes or until pies test done.
Do not freeze, as this will cause the crust to separate from the filling.
Substitute NESTLÉ® CARNATION® Lowfat Evaporated or Fat Free Evaporated Milk.
Deep-dish pie - extend second baking time to 55 to 65 minutes. Shallow pies - no change needed.
INGREDIENTS
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