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Easy Iced Pumpkin Spice Bundt Cake

Level
Easy
Prep
10 minutes
Cook
33 minutes
Servings
Makes 16 servings
KEY INGREDIENTS
LIBBY'S®
100% PURE PUMPKIN
LIBBY'S® 100% Pure Pumpkin 15 oz
INGREDIENTS
  • 1 box (16.5 ounces) spice cake mix
  • 1 cup Libby's® 100% Pure Pumpkin
  • 3 large eggs
  • 1/3 cup vegetable oil
  • 1/3 cup water
  • 4 ounces reduced fat cream cheese
  • ½ cup powdered sugar
  • 3 to 4 tablespoons Coffee-Mate® Pumpkin Spice Flavor Liquid Coffee Creamer
MAKE IT
Step 1
Beat cake mix, pumpkin, eggs, oil and water in large bowl until moistened. Pour into greased 9-inch Bundt pan.
Step 2
Bake according to cake mix package directions.
Step 3
Beat cream cheese, powdered sugar and Coffee-mate Pumpkin Spice Flavor Liquid in medium bowl until smooth. Drizzle over cake.
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