Classic Pumpkin Bread

Preheat oven to 350° F. Spray a 10-inch loaf pan with baking spray. Set aside.

In a medium bowl, stir together flour, spices, baking soda, baking powder and salt; set aside. In a large bowl, combine vegetable oil, eggs and sugar. Stir in pumpkin. Then add flour mixture alternating with the water in two installments.

Pour bread mixture into prepared pan. Bake for 60-70 minutes or until bread is firm and cooked through.

Let bread cool completely on a cooling rack before removing from pan. Slice to serve.