KEY INGREDIENTS
Morsels and Baking Ingredients
NESTLÉ® TOLL HOUSE® Cocoa 8 oz
8 oz.
INGREDIENTS
MAKE IT
Step 1
Preheat oven to 350° F. Lightly grease baking sheets.
Step 2
Combine flour, cocoa and baking soda in medium bowl. Melt 1 cup morsels and butter in large, heavy-duty saucepan over lowest possible heat, stirring until smooth. Remove from heat. Stir in sweetened condensed milk, egg and vanilla extract; mix well. Stir in flour mixture. Stir in nuts and remaining 1 cup morsels (dough will be soft). Drop dough by rounded tablespoon onto lightly greased baking sheets.
Step 3
Bake for 8 to 10 minutes or until edges are set but centers are still slightly soft. Cool on baking sheets for 2 minutes; remove to wire rack to cool completely.
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