Triple Chocolate Cookies
Cookies

Triple Chocolate Cookies

CARNATION® MILKS
Triple Chocolate Cookies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
30 min
Recipe Info - Serving Size
Servings
42 cookies (3 1/2 dozen)
Enjoyment triples with each bite of these rich, chocolatey cookies.

Triple Chocolate Cookies by CARNATION® MILKS are a mouthwatering treat that brings together the indulgent flavors of NESTLÉ® TOLL HOUSE® Baking Cocoa, NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, and NESTLÉ® CARNATION® Sweetened Condensed Milk. These chocolate cookies with condensed milk offer the perfect balance of richness and sweetness, making them an ideal dessert or snack option.

Crafted to be a quick & easy dessert, these cookies can be prepared under 1 hour, making them perfect for a spontaneous dessert craving or a last-minute gathering. Each bite reveals layers of intense cocoa and chocolate morsels that melt in your mouth. With the addition of sweetened condensed milk, these cookies stay moist and flavorful, ensuring they are always a hit.

Perfect as a chocolatey snack or a dessert after a meal, Triple Chocolate Cookies are a testament to how delicious simplicity can be. Enjoy baking and relishing these easy-to-make cookies that will surely be loved by everyone, whether as part of all desserts, chocolate chip cookies or dessert recipes categories.

INGREDIENTS

KEY INGREDIENTS

A yellow container with a red lid featuring the NESTLÉ® TOLL HOUSE® logo above a red label that reads "cocoa."

NESTLÉ® TOLL HOUSE® Cocoa

(8 oz.)
A yellow bag of semi-sweet morsels with a red label beside a gooey chocolate chip cookie and chocolate morsels.

NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels

(12 oz.)
Front Center view of Carnation Sweetened Condensed Milk 14oz NET WT 14 OZ (397 g) product.

Nestle® Carnation® Sweetened Condensed Milk

(NET WT 14 OZ (397 g))

MAKE IT

Instrucciones En Español

Step 1

Preheat oven to 350° F. Lightly grease baking sheets.

Step 2

Combine flour, cocoa and baking soda in medium bowl. Melt 1 cup morsels and butter in large, heavy-duty saucepan over lowest possible heat, stirring until smooth. Remove from heat. Stir in sweetened condensed milk, egg and vanilla extract; mix well. Stir in flour mixture. Stir in nuts and remaining 1 cup morsels (dough will be soft). Drop dough by rounded tablespoon onto lightly greased baking sheets.

Step 3

Bake for 8 to 10 minutes or until edges are set but centers are still slightly soft. Cool on baking sheets for 2 minutes; remove to wire rack to cool completely.

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