Cake

Traditional Cheesecake

CARNATION® MILKS
Traditional Cheesecake
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
1 hr 6 min
Recipe Info - Serving Size
Servings
12 servings
For an elegant dessert, try this scrumptious traditional cheesecake. It won’t disappoint you!

Traditional Cheese cake Recipe Evaporated Milk entices dessert lovers with its creamy texture and classic taste, courtesy of CARNATION® MILKS. This delightful cheesecake is made with the rich flavor of cheese cake with condensed milk, ensuring each slice offers a perfect balance of sweetness and creaminess. With every indulgent bite, the condensed milk in cheesecake brings a silky smoothness that makes this cheesecake truly irresistible. The cheesecakes with condensed milk resonate with a timeless charm, ideal for those special moments like Valentine’s Day. This intermediate-level dessert invites you to experience the joy of artfully mastering a cheesecake using condensed milk.

Enhancing this cheesecake made with condensed milk is NESTLÉ® CARNATION® Sweetened Condensed Milk, giving it an unforgettable richness. Paired with an optional layer of fruit pie filling or fruit topping, it offers a touch of vibrant color and a burst of fruity flavor. It’s a delicious dessert choice for those seeking a refined treat for significant celebrations or a quiet night in. Indulge in the timeless pleasure of crafting a cheese cake made with condensed milk with CARNATION® MILKS.

INGREDIENTS

Step 1

Preheat oven to 350º F.

Step 2

Combine graham cracker crumbs, butter and sugar in small bowl. Press onto bottom and 1 inch up side of ungreased 9-inch springform pan.

Step 3

Bake for 6 to 8 minutes. Cool on wire rack for 10 minutes.

Step 4

Beat cream cheese and sweetened condensed milk in large mixer bowl. Beat in eggs, flour, lemon juice and lemon peel. Pour into crust.

Step 5

Bake for 50 minutes. Remove from oven; spread with sour cream.

Step 6

Bake for 10 minutes or until edge is set but center still moves slightly. Cool completely in pan on wire rack. Refrigerate for several hours or overnight. Garnish with fruit topping.

INGREDIENTS

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