Breakfast
Breakfast

Sunrise Sausage Bake

CARNATION® MILKS
Sunrise Sausage Bake
Level
Easy
Prep 
20 min
Cook 
45 min
Servings
12 servings
  • Wake up your family’s taste buds with this satisfying dish of savory sausage, creamy eggs and colorful peppers. This easy and festive casserole is perfect for preparing ahead of time so you can relax and enjoy breakfast with your early rising guests.

KEY INGREDIENTS

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.
CARNATION® MILKS
Evaporated Milk

NESTLÉ® CARNATION® Evaporated Milk

12 oz
SAVED
SAVE

INGREDIENTS

  • 2 cans (12 fluid ounces each) NESTLÉ® CARNATION® Evaporated Milk
  • 8 large eggs, beaten
  • 1 pound precooked sausage links, cut into ¼-inch slices
  • 2 cups (8-ounce package) shredded cheddar cheese
  • 1 cup chopped red and/or green bell pepper
  • 2 green onions (green parts only), sliced
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 8 cups 1/2-inch cubed Italian or French bread (about 9 slices)

MAKE IT

Step 1

Preheat oven to 350º F. Grease 13 x 9-inch baking dish.

Step 2

Combine milk, eggs, sausage, cheese, red pepper, green onions, onion powder and garlic powder in large bowl. Add bread cubes, stirring gently to moisten bread. Pour mixture into baking dish.

Step 3

Bake for 45 minutes or until set. Serve warm.

RECIPE NOTES

TIPS:

• This bake can be assembled ahead of time and refrigerated. Let stand at room temperature for 30 minutes before baking. • Substitute multi-grain bread for Italian or French bread.

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