Name: Strawberry Shortcakes
Prep time: 20 s
Cook time: 10 s
Total time: 30 s
Yield: 4
Cuisine: Mexican
Ingredients: 4 cups fresh strawberriessliced and sweetened; 2 cups all-purpose baking mix; 1/2 cup water; 2 tablespoons NESTLÉ® CARNATION® Instant Nonfat Dry Milk; 2 tablespoons granulated sugar; 2 tablespoons butter or margarinemelted

INGREDIENTS

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4 cups fresh strawberries, sliced and sweetened
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2 cups all-purpose baking mix
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1/2 cup water
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2 tablespoons NESTLÉ® CARNATION® Instant Nonfat Dry Milk
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2 tablespoons granulated sugar
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2 tablespoons butter or margarine, melted

MAKE IT

Instrucciones En Español

Step 1

Preheat oven to 400° F.

Step 2

Combine baking mix, water, dry milk, sugar and butter in small bowl; mix well. Drop by heaping tablespoons onto ungreased baking sheet to make four large shortcakes.

Step 3

Bake for 10 to 13 minutes or until just golden. Cool slightly. Split shortcakes in half horizontally. Spoon strawberries over bottom half; top with top half. Top with whipped cream before serving, if desired.