Drinks

Quick Hot Cocoa For One

Name: Quick Hot Cocoa For One
Prep time: 5 s
Cook time: 5 s
Total time: 10 s
Yield: 1
Ingredients: 1/2 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk; 1 to 2 tablespoons granulated sugar; 1 1/2 tablespoons NESTLÉ® TOLL HOUSE® Baking Cocoa; 1 cup boiling water; Whipped cream or miniature marshmallows (optional)

CARNATION®

Level

Easy

Prep

5 min

Cook

5 min

Servings

1 serving

Treat yourself to a big mug of creamy hot chocolate with this quick-as-a-wink recipe. Perfect when the weather is not.

KEY INGREDIENTS

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Cocoa

8 oz.

INGREDIENTS

●
1/2 cup dry NESTLÉ® CARNATION® Instant Nonfat Dry Milk
●
1 to 2 tablespoons granulated sugar
●

1 1/2 tablespoons NESTLÉ® TOLL HOUSE® Baking Cocoa
●
1 cup boiling water
●
Whipped cream or miniature marshmallows (optional)

MAKE IT

Step 1

Combine dry milk, sugar and cocoa in mug or cup; stir in boiling water. Garnish with whipped cream or miniature marshmallows before serving.

RECIPE NOTES

FOR COCOA MEXICANA:

Add 1/8 teaspoon ground cinnamon to dry ingredients. Follow directions above; stir in 1/4 teaspoon vanilla extract. Omit whipped cream and marshmallows.

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