Honduran Yucca Cake with Sweet Milk Sauce is similar to a crustless pumpkin pie, and this dense, sweet yucca dessert has a lovely texture and spiced mocha flavor. Yucca—also known as cassava—is a staple crop throughout Honduras and grows everywhere, even in the poorest soils. Use a hand grater rather than a food processor to grate the yucca for best results. For a finishing touch, pour sweetened condensed milk over the baked cake before serving.

Indulge in the rich, cultural flavors of Honduras with a captivating dessert that promises to delight your senses. This yucca cake recipe is dense, sweet, and boasts a unique texture enriched by the spiced mocha flavor derived from pure NESCAFÉ CLÁSICO Pure Instant Coffee.

Using a trusted yuca cake recipe from CARNATION® MILKS, you will experience a dish that captures the essence of Honduran cuisine. Coupled with luscious NESTLÉ® CARNATION® Sweetened Condensed Milk poured over the top, this honduran cake transforms into a decadent masterpiece.

Perfect for all occasions and holidays, this easy recipe is ideal for dessert lovers of all skill levels. Made with NESTLÉ® CARNATION® Evaporated Milk and sweetened condensed milk, it offers a fulfilling and joyous experience to everyone who takes a bite.