Entrees
Carnation Mashed Potatoes
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Carnation Mashed Potatoes
Level
Easy
Prep
15 minutes
Cook
20 minutes
Servings
6 servings
These Carnation Mashed Potatoes are so rich and creamy, you'll want them every night. The key ingredient is Carnation Evaporated Milk and the dish is ready in less than 30 minutes. Add chopped green onions or crumbled cooked bacon for an extra flair!
KEY INGREDIENTS
Carnation
Evaporated Milk
NESTLÉ® CARNATION® Evaporated Milk 12 oz
NET 12 fl oz (354 mL)
INGREDIENTS
MAKE IT
Step 1
Place potatoes in large saucepan. Cover with water; bring to a boil. Cook over medium-high heat for 15 to 20 minutes or until tender; drain.
Step 2
Return potatoes to saucepan; add evaporated milk and butter. Beat with hand-held mixer until smooth. Season with salt and ground black pepper.
Step 3
Note: Chopped green onions, chopped parsley or cooked, crumbled bacon may be added to mashed potatoes.
Step 4
For Mushroom Mashed Potatoes: Prepare potatoes as above. Melt butter in saucepan; add 1 clove finely chopped garlic and 8 ounces finely chopped mushrooms. Cook over medium heat for 4 to 5 minutes or until liquid has evaporated. Add potatoes and evaporated milk; beat potatoes with hand-held mixer until smooth and thoroughly mixed with mushrooms. Season with salt and ground black pepper.
VARIATIONS
Substitute 1 3/4 cups (11.5-oz. pkg.) NESTLE® TOLL HOUSE® Milk Chocolate Morsels for Semi-Sweet Chocolate Morsels.
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