Cake

Apple Cinnamon Pecan Cake

CARNATION® MILKS
Apple Cinnamon Pecan Cake
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
40 min
Recipe Info - Serving Size
Servings
15 servings

Apple Cinnamon Pecan Cake is a great choice for a simple and tasty treat. Bake this luscious, fruit-and-spice coffee cake and invite several friends over for tea and coffee.

Apple Cinnamon Pecan Cake is an irresistible dessert from CARNATION® MILKS. Perfect for fall and winter gatherings, this cake combines the comforting flavors of apples, cinnamon, and nuts. The use of NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk ensures a moist and tender crumb, making every bite delicious. Top it off with optional pecan halves to add a delightful crunch.

Ideal for occasions such as Thanksgiving, birthdays, and Hanukkah Desserts, this easy-to-make treat is suitable for all skill levels. Whether you're celebrating a holiday or just enjoying a cozy winter evening, this cake is sure to be a hit.

Bake this cake in your oven and share it with loved ones for a warm and memorable experience. It’s a versatile dessert that fits well in any seasonal or special occasion lineup.

INGREDIENTS

Step 1

Preheat oven to 350° F. Grease 13 x 9-inch baking pan.

Step 2

Combine flour, baking powder, cinnamon and nutmeg in medium bowl. Beat granulated sugar and butter in large mixer bowl until creamy. Beat in eggs and vanilla extract until smooth. Alternately beat in flour mixture and evaporated milk. Stir in apples and pecans. Spread batter into prepared baking pan.

Step 3

Bake for 40 to 45 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack for 20 minutes. Cut into bars. Dust with powdered sugar before serving and top with pecan halves, if desired.

INGREDIENTS

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