Make It
Step 1
Line 8-inch-square baking dish or pan with foil or parchment paper, leaving an overhang on 2 sides.
Step 2
Microwave morsels in large, uncovered, microwave-safe bowl on HIGH power for 45 seconds; STIR. If needed, microwave at additional 15-second intervals, stirring vigorously after each interval until morsels are melted. Stir in cereal.
Step 3
Spread mixture in prepared baking dish and tap several times on the counter to release any air bubbles. Sprinkle with sea salt. Refrigerate until set, about 1 hour. Use the parchment paper or foil to lift the chocolate bar from the pan. Slice into bars.
Ingredients
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