Name: Dark Chocolate Cherry Candies
Prep time: 5 s
Cook time: 2 s
Total time: 22 s
Yield: 48
Ingredients: 1 2/3 cups (10-ounce package) NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels; 2 cups broken pretzel twists or sticks; 1 package (6 ounces) or 1 1/4 cups dried cherriescoarsely chopped; 1 cup toasted almond slivers or slices

Ingredients

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1 2/3 cups (10-ounce package) NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels
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2 cups broken pretzel twists or sticks
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1 package (6 ounces) or 1 1/4 cups dried cherries, coarsely chopped
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1 cup toasted almond slivers or slices

Key Ingredients

A package of dark chocolate morsels with a maroon label and a melty chocolate chip cookie.

NESTLÉ® TOLL HOUSE® Dark Chocolate Morsels

(10 oz.)

Make It

Step 1

Line baking sheets with wax paper.

Step 2

Microwave chocolate in large, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 45 seconds; STIR. If pieces retain some of their original shape, microwave at additional 10- to 15-second intervals, stirring just until melted. Stir in pretzels, cherries and almonds until well coated. Drop by rounded tablespoon onto prepared trays. Refrigerate for 20 minutes. Store in airtight container at room temperature.