A package of Spring Easter Basket Morsels & More with treats topped with pretzel sticks, peanut butter flavored morsels & candy eggs.

Morsels and Baking Ingredients

NESTLÉ® TOLL HOUSE® Spring Easter Basket Morsels & More™

Morsels and More combines three delicious ingredients in one bag to bake into fun, shareworthy treats!
Includes 3 types of fun– pretzel sticks, candy eggs, and peanut butter flavored morsels– to create yummy spring treats.
Bake them in, top it off, or just start snacking!

Nutrition

Nutrition Facts

About 15 servings per container

Serving size 1 1/2 Tbsp (15 g)

Amount Per Serving
Calories		80
% Daily Value*
Total Fat 4g		5%
	Saturated Fat 1g	5%
	Trans Fat 0g
Cholesterol 0mg		0%
Sodium 90mg		4%
Total Carbohydrate 10g		3%
	Dietary Fiber 0g	0%
	Total Sugars 6g
	Incl. 6g Added Sugars	12%
	Protein <1g
Vitamin D 0mcg Calcium 0mg Iron 0.2mg Potassium 20mg		0% 0% 0% 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

PEANUT BUTTER FLAVORED MORSELS (SUGAR, VEGETABLE OIL [PALM KERNEL AND/OR PALM OIL], PARTIALLY DEFATTED PEANUT FLOUR, NONFAT MILK, DEXTROSE, SALT, SOY LECITHIN), PRETZEL STICKS (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALT, SALT, SOYBEAN OIL), EGG SHAPED CANDIES (SUGAR, PALM KERNEL OIL, HYDROGENATED PALM OIL, COLORS ADDED [FRUIT JUICE, ANNATTO EXTRACT, TURMERIC, SPIRULINA EXTRACT], SOY LECITHIN, SUNFLOWER OIL, VANILLA EXTRACT, COCONUT OIL, SUNFLOWER LECITHIN, MILK).

Allergens

CONTAINS: WHEAT, MILK, PEANUT, SOY.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Cooking Instructions

Preparation Instructions

Step 1

Bake them in, top it off, or just start snacking! Add to your favorite recipes for flavor-packed fun!

Tips

IMPORTANT: YOUNG CHILDREN (LESS THAN 4 YEARS) HAVE LIMITED CHEWING ABILITY AND COULD CHOKE ON SMALL PIECES.

Store in a cool, dry place (60-70°F)

Recipes to Try