Wild Mushroom Quiche

CARNATION® MILKS
Wild Mushroom Quiche
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
8 servings
Recipe Info - Prep Time
Prep 
7 min
Recipe Info - Cook Time
Cook 
38 min

INGREDIENTS

Step 1

Line 9-inch pie plate with pie crust dough; crimp edges, if desired.

Step 2

Heat oil in a large skillet over medium-high heat. Add onion; cook, stirring occasionally, for 3 minutes or until soft.

Step 3

Add mushrooms; cook, stirring occasionally, for 8 minutes. Stir in thyme; cook, stirring occasionally, for 2 minutes or until mushrooms are browned and liquid is evaporated.

Step 4

Whisk eggs, flour, salt and pepper in a large bowl. Whisk in evaporated milk. Stir in mushroom mixture and mozzarella cheese. Pour into pie crust.

Step 5

Bake at 375° F for 25 to 30 minutes or until knife inserted in center comes out clean. Sprinkle with Parmesan cheese.

INGREDIENTS

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