Sweet Pumpkin Purée with Toasted Pecan Topping makes a great side dish, appetizer, or a spread. Just 20 minutes to make this delicious recipe. You can also use this, without the pecans, as a thickener for soups.
Sweet Pumpkin Purée with Toasted Pecan Topping is a deliciously versatile dish that effortlessly complements various meals. This recipe from LIBBY’S® boasts a rich and silky purée made with LIBBY’S® 100% Pure Pumpkin, transforming pumpkin as a vegetable side dish into a delectable experience. The toasted pecan topping provides a delightful crunch and a contrast in texture, turning a simple pumpkin side dish into a show-stealing feature.
The ease of preparation makes it perfect for side dishes at Dinner and Lunch, offering a quick and flavorful addition to your meal in just under 30 minutes. Use this purée without the pecans to thicken soups, bringing a subtle pumpkin essence that enriches the overall flavor profile.
Serve this recipe during any occasion, fitting seamlessly into all occasions and making a compelling choice for those looking to explore easy recipes that incorporate pumpkin side dish recipes. Whether you’re preparing a simple weekday lunch or a special dinner, the Sweet Pumpkin Purée with Toasted Pecan Topping from LIBBY’S® is your go-to for adding a touch of elegance and warmth to your table.
Combine pumpkin, brown sugar, margarine, cinnamon and nutmeg in medium saucepan. Cook over medium heat, stirring occasionally, until mixture comes to a boil. Reduce heat to low; cook for 1 to 2 minutes. Season with salt, if desired. Transfer to serving dish. Top with toasted pecans.
Note:
Without the toasted pecan topping, this purée can be used as a thickener to soups.
INGREDIENTS
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