Pumpkin Carrot Cream Cheese Swirl Bars

LIBBY'S®
Pumpkin Carrot Cream Cheese Swirl Bars
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
Makes 20 servings, 1 bar per serving
Recipe Info - Prep Time
Prep 
12 min
Recipe Info - Cook Time
Cook 
25 min

INGREDIENTS

MAKE IT

Step 1

Combine cream cheese, ¼ cup granulated sugar and milk in small bowl; stir well. Set aside. Combine flour, cinnamon, baking powder and baking soda in small bowl.

Step 2

Beat remaining 1 cup granulated sugar, brown sugar and butter in large mixer bowl until crumbly. Add pumpkin, carrot, eggs and egg whites; beat until well blended. Add flour; mix well.

Step 3

Spread batter into greased 15 x 10-inch jelly-roll pan. Drop teaspoonfuls of cream cheese mixture over batter; swirl mixture with spoon.

Step 4

Bake at 350° F for 25 to 30 minutes or until wooden pick inserted in center comes out clean.

Step 5

Dust with powdered sugar or additional ground cinnamon, if desired. Cut into bars. Store in covered container in refrigerator.

INGREDIENTS

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