Muffin Tin Egg Cups

CARNATION® MILKS
Muffin Tin Egg Cups
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
Makes 12 servings

Muffin Tin Egg Cups bring a delightful and convenient twist to your breakfast routine. This recipe from CARNATION® MILKS offers an easy and quick option for a nourishing and satisfying meal.

Made with Nestlé® Carnation® Evaporated Lowfat 2% Milk, these egg cups are light, and the nonstick cooking spray makes them easy to remove from the tin. Seasoned with just the right amount of salt and ground black pepper, these egg cups are a simple yet flavorful choice for busy mornings or a nutritious snack.

Perfect for all skill levels, these Muffin Tin Egg Cups fit seamlessly into various occasions from a relaxed breakfast to a special celebration. Combining ease of preparation with high-quality ingredients, they provide a rich source of protein. These easy recipes are ideal for those looking for a quick and easy, healthy breakfast without compromising on taste.

INGREDIENTS

Step 1

Spray muffin tin with cooking spray. Spoon bell pepper or vegetables into each cup. Beat eggs and evaporated milk in large bowl. Season with salt and pepper. Pour egg mixture into cups, filling ¾ full. Sprinkle tops with cheese.

Step 2

Bake at 350° F for 20 minutes, rotating pan halfway through bake time. Egg cups will puff and look like popovers. Serve immediately.

INGREDIENTS

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