Name: Muffin Tin Egg Cups
Prep time: 15 s
Cook time: 20 s
Total time: 35 s
Yield: 12
Ingredients: Nonstick cooking spray; ¾ cup chopped bell pepper or desired vegetable; 8 large eggs; 2/3 cup (5 fluid-ounce can) Nestlé® Carnation® Evaporated Lowfat 2% Milk; Salt and ground black pepper; ¾ cup shredded light cheddar cheese (optional)

INGREDIENTS

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Nonstick cooking spray
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¾ cup chopped bell pepper or desired vegetable
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8 large eggs
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2/3 cup (5 fluid-ounce can) Nestlé® Carnation® Evaporated Lowfat 2% Milk
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Salt and ground black pepper
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¾ cup shredded light cheddar cheese (optional)

KEY INGREDIENTS

A can of Evaporated Lowfat 2% Milk with a light blue label and evaporated milk pouring onto a white spatula.

CARNATION® MILKS

NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk

(12 oz)

MAKE IT

Step 1

Spray muffin tin with cooking spray. Spoon bell pepper or vegetables into each cup. Beat eggs and evaporated milk in large bowl. Season with salt and pepper. Pour egg mixture into cups, filling ¾ full. Sprinkle tops with cheese.