Grilled Salmon with Creamy Herb Sauce
Grilled Salmon with Creamy Dill Sauce
Grilled Salmon with Creamy Dill Sauce
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 15 min
Cook 10 min
Total 25 min
Prep 15 min
Cook 10 min

For a delightful combination of flavors, indulge in Grilled Salmon with Creamy Herb Sauce. This recipe from CARNATION® MILKS showcases a perfect harmony between the rich, smoky taste of grilled salmon and a luscious, herby sauce.

The creamy sauce for grilled salmon is a standout feature, incorporating the creaminess of NESTLÉ® CARNATION® Evaporated Milk and Greek yogurt, which blends seamlessly to offer a smooth consistency. This easy recipe, ideal for all skill levels, is perfect for a quick dinner option as it takes just 30 minutes or less to prepare. A pinch of ground black pepper adds a hint of spice, enhancing the overall savory experience.

Whether you're celebrating Father's Day, Easter Dinner, or simply looking for a source of protein, this dish is a fantastic choice. It's especially cherished for special occasions and holidays, making it versatile for various gatherings, from family dinners to festive celebrations.

Easy to make yet delightful in flavor, Grilled Salmon with Creamy Herb Sauce is your go-to recipe for a quick, nourishing, and delicious meal.

Ingredients
Key Ingredient
A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Canned Milk

(12 oz)
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
  • ●
Directions
Cook Mode
Keep screen awake
Step 1
In a medium bowl combine olive oil, juice and zest from 1 lemon, 1/4 teaspoon salt and pinch of pepper. Pour into a resalable bag and place salmon in the bag. Reseal and place in the refrigerator for 15-20 minutes.
Step 2
In a small bowl, combine sour cream, yogurt, evaporated milk, dill, chives, parsley, 1 tablespoon lemon juice, 1/4 teaspoon salt, 1/8 teaspoon black pepper and shallot. Place in refrigerator until ready to serve.
Step 3
Spray grill with grilling spray. Turn grill to medium heat.
Step 4
Remove salmon from bag and discard marinade. Place salmon on grill.
Step 5
Grill, covered, 5 minutes per side or until fish begins to flake.
Step 6
Remove from grill and serve with creamy herb sauce.

THERES MORE TO COOK WITH OUR MILKS.

Photograph of fudgy chocolate brownies with nuts, stacked on a wooden board with baking pan behind

CARNATION® Famous Fudge
Prep: 10 min, 
Cook: 6 min
Easy
SAVED
SAVE
Baked macaroni and cheese with golden breadcrumb topping and parsley in white casserole, spoon lifting portion

Baked Macaroni and Cheese
Prep: 20 min, 
Cook: 45 min
Easy
SAVED
SAVE
Photograph of a square raisin bread pudding drizzled with caramel on a white plate

Raisin Bread Pudding
Prep: 20 min, 
Cook: 35 min
Easy
SAVED
SAVE
Creamy Deviled Eggs

Creamy Deviled Eggs
Prep: 20 min
Easy
SAVED
SAVE
Wild Mushroom Quiche

Wild Mushroom Quiche
Prep: 7 min, 
Cook: 38 min
Easy
SAVED
SAVE
Tomato and Corn Bisque

Tomato and Corn Bisque
Prep: 3 min, 
Cook: 5 min
Easy
SAVED
SAVE
Garlic Rosemary Mashed Potatoes

Garlic Rosemary Mashed Potatoes
Prep: 15 min, 
Cook: 20 min
Easy
SAVED
SAVE
Old-Fashioned Butterscotch Pudding

Old-Fashioned Butterscotch Pudding
Prep: 10 min, 
Cook: 10 min
Easy
SAVED
SAVE

WHAT PEOPLE ARE SAYING