Creamy Carnation® Tartar Sauce
Creamy Carnation® Tartar Sauce
Creamy Carnation® Tartar Sauce
Cook Mode Keep screen awake
Level Easy
Serving 6 to 8 servings
Prep 5 min
Cook
Total 5 min
Prep 5 min
Cook

Create homemade, rich and creamy, yet calorie-conscious tartar sauce your family will love. Made with Carnation Evaporated Fat Free Milk and light cream cheese instead of the traditional mayonnaise base, this recipe will become a staple in your refrigerator.

Creamy Carnation® Tartar Sauce is a delightful twist on the classic condiment. This version by CARNATION® MILKS combines light cream cheese and NESTLÉ® CARNATION® Evaporated Fat Free Milk to create a smooth and satisfying texture without the extra calories. Ideal for those who want something both tasty and wholesome, this tartar sauce offers a richer experience thanks to its creamy foundation.

Perfect for quick and easy meals, this recipe is a go-to for lunch or dinner. It's easy to make and ready in under 30 minutes, making it a fantastic choice for busy days. Whether you’re dressing up a fish fillet or need a tangy addition to your favorite sandwich, Creamy Carnation® Tartar Sauce adds just the right flair.

Ingredients
Directions
Cook Mode
Keep screen awake
Step 1
Beat cream cheese and 2/3 cup evaporated milk in small mixer bowl until creamy. Stir in relish, vinegar, salt and pepper. Cover; refrigerate for up to 4 days. Makes about 2 1/2 cups.
Tip:
For Tartar Sauce with a kick, add hot pepper sauce to taste.

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