Creamy Pumpkin Soup
Soups & Salads

Creamy Pumpkin Soup

LIBBY'S®
Creamy Pumpkin Soup
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
25 min
Recipe Info - Serving Size
Servings
5 servings

Creamy Pumpkin Soup makes a great first course for a Thanksgiving meal or Fall and Winter entertaining.

Creamy Pumpkin Soup brings comfort and warmth to your table with its velvety texture and rich, savory flavor. This elegant dish from LIBBY'S® is the perfect start to a cozy Thanksgiving meal or any cool weather gathering. The recipe for creamy pumpkin soup uses LIBBY'S® 100% Pure Pumpkin combined with NESTLÉ® CARNATION® Evaporated Milk, creating a luscious blend that highlights the earthy, sweet notes of pumpkin.

Discover the delightful taste that gets elevated through each ladle of this creamy pumpkin soup recipe. Each bowl offers the sumptuous flavors and creamy consistency you crave during the chillier months, making it a go-to for entertaining or a simple comforting meal at home. Dive into one of the famous libby pumpkin soup recipes and savor the harmony between the pumpkin and spices.

As an autumnal delight, this LIBBY'S® pumpkin soup recipe stands out for its simplicity and rich taste, perfect for bringing festive charm to your family's holiday table. Indulge in what we fondly call pumpkin pie soup, a medley of inviting flavors that encapsulate the essence of the season. This quick and easy dish is gluten-free, rounding out a truly delightful dining experience.

INGREDIENTS

KEY INGREDIENTS

An orange and yellow can of 100% Pure Pumpkin with a slice of pumpkin pie on a silver serving spatula.
LIBBY'S®

LIBBY'S® 100% Pure Pumpkin

(Making one pie? Use our 15oz)
A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.
CARNATION® MILKS

NESTLÉ® CARNATION® Evaporated Milk

(12 oz)

MAKE IT

Step 1

Melt butter in large saucepan over medium heat. Add onion, garlic and sugar; cook for 1 to 2 minutes or until soft. Add broth, water, salt and pepper; bring to a boil, stirring occasionally. Reduce heat to low; cook, stirring occasionally, for 15 minutes. Stir in pumpkin, evaporated milk and cinnamon. Cook, stirring occasionally, for 5 minutes. Remove from heat.

Step 2

Transfer mixture to food processor or blender (in batches, if necessary); process until smooth. Return to saucepan. Serve warm.

INGREDIENTS

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