Pumpkin Apple Butter
- Try this thick and delicious pumpkin-apple butter the next time you make homemade bread. Fresh bread spread with homemade apple butter (with pumpkin as the base) is a rich treat!
Combine pumpkin, apple, apple juice, sugar and pumpkin pie spice in medium, heavy-duty saucepan. Bring to a boil; reduce heat to low. Cook, stirring occasionally, for 1 1/2 hours. Serve with buttermilk biscuits, breads, corn muffins or hot cereal. Store in airtight container in refrigerator for up to 2 months. Recipe makes 3 cups.
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