Chewy Choc-Oat Chip Bars

Chewy Choc-Oat Chip Bars
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    32
    bars

Ingredients

  • 1 cup (2 sticks) butter or margarine, softened
  • 1 cup brown sugar, firmly packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 2 tablespoons milk
  • 2 teaspoons vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt (optional)
  • 2 1/2 cups Quaker® Oats (quick or old fashioned, uncooked)
  • 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
  • 1 cup chopped nuts (optional)

Instructions

PREHEAT oven to 375° F.

BEAT butter and sugars in large bowl until creamy. Add eggs, milk and vanilla extract; beat well. Add combined flour, baking soda and salt; mix well. Stir in oats, morsels and nuts; mix well. Press dough onto bottom of ungreased 13 x 9-inch baking pan.

BAKE for 30 to 35 minutes or until light golden brown. Cool completely in pan on wire rack; cut into bars. Store tightly covered.