Peanut Butterscotch Drops

Peanut Butterscotch Drops are fun for kids to make and are no-bake, too!

Peanut Butterscotch Drops
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    50
    pieces

Ingredients

Instructions

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LINE baking sheets with waxed paper.

PLACE morsels in large, microwave-safe bowl. Microwave uncovered on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until morsels are melted. Stir in peanut butter until smooth. Add corn flakes; stir until coated.

DROP by rounded teaspoon onto prepared baking sheets. Refrigerate for 20 minutes or until firm. Store in airtight container in refrigerator.

Kids will love scooping and dropping the dough onto lined sheets. Don't be too finicky about finished shapes. Let the kids be creative!

Nutritional Information

% Daily Value *

  • Total Fat 4.5g 7%
  • Saturated Fat 2g 10%
  • Cholesterol 0mg 0%
  • Sodium 55mg 2%
  • Carbohydrates 8g 3%
  • Dietary Fiber 0g 0%
  • Vitamin A 2%
  • Vitamin C 2%
  • Calcium 0%
  • Iron 6%
  • Sugars 5g
  • Protein 1g

* Percentage Daily Values are based on a 2000 calorie diet.

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