Double-Chocolate Dream Cookies
Chocolate lover's rejoice! These cocoa cookies are filled with chips for a double dose of chocolate.
Ingredients
- 2 1/4 cups all-purpose flour
- 1/2 cup NESTLÉ® TOLL HOUSE® Baking Cocoa
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (2 sticks) butter or margarine, softened
- 1 cup packed brown sugar
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups (12-oz pkg) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels
Instructions
PREHEAT oven to 375° F.
COMBINE flour, cocoa, baking soda and salt in a small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs for about 2 minutes or until light and fluffy. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 8 to 10 minutes or until cookies are puffed. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
COMBINE flour, cocoa, baking soda and salt in a small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs for about 2 minutes or until light and fluffy. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 8 to 10 minutes or until cookies are puffed. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Nutritional Information
Serving Size
1
Calories Per Serving
110
Calories from fat
50
% Daily Value *
- Total Fat 6g 9%
- Saturated Fat 3.5g 17%
- Cholesterol 15mg 5%
- Sodium 80mg 3%
- Carbohydrates 16g 5%
- Dietary Fiber 1g 4%
- Vitamin A 2%
- Vitamin C 0%
- Calcium 0%
- Iron 2%
- Sugars 10g
- Protein 1g
* Percentage Daily Values are based on a 2000 calorie diet.