Peanut Butter Jam Bars

Peanut Butter Jam Bars
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    12
    bars (1 dozen)

Ingredients

Instructions

PREHEAT oven to 325° F. Grease bottom of an 8-inch-square baking pan.

PLACE 14 pieces of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom. Spread with peanut butter and jelly. Crumble remaining dough in small bowl. Add flour; mix thoroughly. Sprinkle dough mixture evenly over jelly.

BAKE for 24 to 28 minutes or remove until golden brown. Cool completely in pan on wire rack. Cut into bars.

Nutritional Information

% Daily Value *

  • Total Fat 10g 15%
  • Saturated Fat 3.5g 18%
  • Cholesterol 15mg 5%
  • Sodium 180mg 7%
  • Carbohydrates 31g 10%
  • Dietary Fiber 1g 4%
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 0%
  • Sugars 20g
  • Protein 3g

* Percentage Daily Values are based on a 2000 calorie diet.