Confetti Bars

Confetti Bars
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    24
    bars (2 dozen)

Ingredients

  • 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chunk Cookie Bar Dough
  • 2 cups miniature marshmallows
  • 1 1/2 cups (about 4 oz.) milk chocolate-covered pretzels, broken into pieces
  • 3 tablespoons rainbow sprinkles
  • 1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

Instructions

PREHEAT oven to 350° F. Grease a 13 x 9-inch baking pan.

PLACE whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to cover bottom.

BAKE for 11 to 13 minutes or until edges are golden brown. Sprinkle marshmallows over cookie; bake for an additional 1 to 2 minutes, or until marshmallows are puffed. Distribute pretzels, sprinkles and morsels over marshmallows; press down lightly. Cool completely in pan on wire rack. Cut into bars with wet knife.

Nutritional Information

% Daily Value *

  • Total Fat 6g 9%
  • Saturated Fat 3g 14%
  • Cholesterol 10mg 3%
  • Sodium 115mg 5%
  • Carbohydrates 20g 7%
  • Dietary Fiber .5g 2%
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 0%
  • Sugars 11g
  • Protein 1g

* Percentage Daily Values are based on a 2000 calorie diet.