NOTE: To manage lactose restrictions, substitute Carnation® Evaporated Milk with Carnation® Lactose-Free Evaporated Milk in any recipe. Our Lactose-Free Evaporated Milk has a sweeter profile than regular Evaporated Milk, so you may notice a slightly sweeter profile to your recipe. To manage dairy restrictions, substitute Carnation® Evaporated Milk with Carnation® Almond Cooking Milk in any recipe. Some recipes, such as our Libby’s Famous Pumpkin Pie, turn out best with a different amount of Almond Cooking Milk. Please check our Alternative Milk Recipes page for recipes that have been specifically tailored for alternative milk usage.

Cinnamon Chocolate Pudding

Cinnamon Chocolate Pudding
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    8
    servings, 1/2 cup each

Ingredients

Instructions

COMBINE sugar, cornstarch and cinnamon in medium, heavy-duty saucepan; gradually stir in evaporated milk. Stir in morsels and egg yolks. Bring to a boil over medium heat, stirring constantly until mixture is thickened.

POUR chocolate mixture into dessert cups. Chill for at least 1 hour; sprinkle with coconut.

Nutritional Information

% Daily Value *

  • Total Fat 15.4g 24%
  • Saturated Fat 8.6g 43%
  • Cholesterol 78mg 26%
  • Sodium 103mg 4%
  • Carbohydrates 39g 13%
  • Dietary Fiber .4g 2%
  • Vitamin A 8%
  • Vitamin C 3%
  • Calcium 29%
  • Iron 5%
  • Sugars 23.2g
  • Protein 6.6g

* Percentage Daily Values are based on a 2000 calorie diet.