CHOCOLATE CHIP COOKIE PIZZA

CHOCOLATE CHIP COOKIE PIZZA
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    12
    servings

Ingredients

Instructions

PREHEAT oven to 350° F. Grease 9-inch cake pan.

PLACE whole bar of dough in prepared pan. Allow to soften for 5 to 10 minutes. Using fingertips, pat dough gently to fill bottom of cake pan.

BAKE for 20 to 22 minutes or until golden brown. Immediately sprinkle 1/2 cup semi-sweet morsels over hot crust; drop peanut butter by spoonfuls onto morsels. Let stand for 5 minutes or until morsels become shiny. Gently spread chocolate and peanut butter evenly over cookie crust.

SPRINKLE 1/3 cup morsels in single layer over pizza. Let stand for 10 minutes. Cut into wedges. Serve warm or at room temperature.

VARIATION: Substitute 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough or 1 pkg. (16 oz.) Ultimates Chocolate Chip Lovers Cookie Bar Dough. Press cookie dough onto greased 9-inch cake pan. Bake at 350° F. for 20 to 22 minutes.

Nutritional Information

% Daily Value *

  • Total Fat 14g 18%
  • Saturated Fat 7g 35%
  • Cholesterol 10mg 3%
  • Sodium 150mg 7%
  • Carbohydrates 31g 11%
  • Dietary Fiber 0g 0%
  • Vitamin A
  • Vitamin C
  • Calcium
  • Iron
  • Sugars 22g
  • Protein 2g

* Percentage Daily Values are based on a 2000 calorie diet.