Easy No-Bake Butterscotch Coconut Cereal Bars

Easy No-Bake Butterscotch Coconut Cereal Bars
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    24
    servings

Ingredients

Instructions

LINE 13 x 9-inch baking pan with foil leaving an overhang on two sides. Spray foil with nonstick cooking spray.

HEAT marshmallows, butter and salt in large, heavy-duty saucepan over medium-low heat, stirring frequently, for 5 to 10 minutes, until smooth. Remove from heat. Add 1 cup morsels; stir until melted.

WORKING QUICKLY, stir in corn flakes, coconut and remaining 2/3 cup morsels until coated. Spread mixture into prepared baking pan with greased spatula, pressing down lightly. Cool for 2 hours or until set. Lift from pan; remove foil. Cut into bars with serrated knife.

NOTES:
• For a delicious variation, substitute 2 cups (12-oz. package) NESTLE® TOLL HOUSE® Premier White Morsels or 1 3/4 cups (11.5-oz. package) NESTLE® TOLL HOUSE® Milk Chocolate Morsels for Butterscotch Flavored Morsels.
• To toast coconut, bake at 350º F until light golden brown, about 8 to 10 minutes, stirring frequently.

Nutritional Information

% Daily Value *

  • Total Fat 8g 13%
  • Saturated Fat 7g 34%
  • Cholesterol 5mg 2%
  • Sodium 115mg 5%
  • Carbohydrates 23g 8%
  • Dietary Fiber 0g 0%
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 2%
  • Sugars 18g
  • Protein 1g

* Percentage Daily Values are based on a 2000 calorie diet.