All-Star Potato, Bacon & Corn Chowder

All-Star Potato, Bacon & Corn Chowder
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    8
    servings

Ingredients

  • 2 cans (14 fl. oz. each) reduced-sodium chicken broth
  • 2 cans (12 fl. oz. each NESTLÉ® CARNATION® Evaporated Milk
  • 2 cups instant mashed potato flakes
  • 1 can (15 1/4 oz.) no-salt added whole-kernel corn, drained
  • 8 slices bacon, cooked and crumbled
  • 2 teaspoons onion powder
  • 1/4 teaspoon ground black pepper
  • Shredded cheddar cheese, sliced green onions, additional cooked and/or crumbled bacon (optional)

Instructions

COMBINE broth and evaporated milk in large saucepan. Bring mixture just to a boil over medium-high heat; reduce heat to low. Add potato flakes, corn, bacon, onion powder and pepper. Cook, stirring frequently, for 5 to 8 minutes until creamy and slightly thick. Top each serving with cheddar cheese, green onions and/or bacon.

Nutritional Information

% Daily Value *

  • Total Fat 10g 15%
  • Saturated Fat 6g 30%
  • Cholesterol 40mg 13%
  • Sodium 350mg 15%
  • Carbohydrates 25g 8%
  • Dietary Fiber 2g 8%
  • Vitamin A 0%
  • Vitamin C 80%
  • Calcium 25%
  • Iron 2%
  • Sugars 11g
  • Protein 13g

* Percentage Daily Values are based on a 2000 calorie diet.