Easy Double Chocolate Mint Brownies

These marvelously minty bars put a refreshing new spin on brownies.

Easy Double Chocolate Mint Brownies
  • Prep Time
  • Cooking Time
  • Skill Level
  • Makes
    dozen bars



PREHEAT oven to 350° F. Grease 13 x 9-inch baking pan.

MELT 1 cup morsels and butter in medium, heavy-duty saucepan over low heat. When morsels and butter begin to melt, remove from heat; stir. Return to heat for a few seconds at a time, stirring just until mixture is smooth. Remove from heat. Stir in eggs. Stir in flour, sugar, vanilla extract and baking soda. Stir in remaining morsels and nuts. Spread into prepared pan.

BAKE for 18 to 22 minutes or until wooden pick inserted in center comes out slightly sticky. Cool completely in pan on wire rack. Cut into bars.

Nutritional Information

% Daily Value *

  • Total Fat 8g 12%
  • Saturated Fat 5g 25%
  • Cholesterol 35mg 12%
  • Sodium 50mg 2%
  • Carbohydrates 21g 7%
  • Dietary Fiber 1g 4%
  • Vitamin A 4%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 2%
  • Sugars 15g
  • Protein 2g

* Percentage Daily Values are based on a 2000 calorie diet.

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