Toasted Almond Berry Chocolate Bark

Toasted Almond Berry Chocolate Bark
  • Prep Time
  • Cooking Time
  • Skill Level
    Easy
  • Makes
    7
    servings

Ingredients

Instructions

LINE 8-inch baking pan with wax paper.

MICROWAVE chocolate in small, dry, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. Pieces may retain some of their original shape. If necessary, microwave at additional 10- to 15-second intervals, stirring just until melted.

POUR into prepared pan. Sprinkle with almonds and fruit. Tap pan several times to spread chocolate and settle almonds and fruit. Refrigrate for about 1 hour or until firm. Break into pieces. Store in airtight container at room temperature.

Recipe makes 1/2 pound bark.

Nutritional Information

% Daily Value *

  • Total Fat 13g 20%
  • Saturated Fat 7g 35%
  • Cholesterol 0mg 0%
  • Sodium 0mg 0%
  • Carbohydrates 21g 7%
  • Dietary Fiber 3g 12%
  • Vitamin A 0%
  • Vitamin C 0%
  • Calcium 0%
  • Iron 0%
  • Sugars 16g
  • Protein 3g

* Percentage Daily Values are based on a 2000 calorie diet.