Cherry-Chocolate Studded Snickerdoodles
Impress your friends and guests with these delicious cookies.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon cream of tartar
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup (1 1/2 sticks) butter or margarine, softened
- 1 1/2 cups plus 3 tablespoons granulated sugar, divided
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
- 1 cup (6 oz.) dried cherries, coarsely chopped
- 1 1/2 teaspoons ground cinnamon
In this recipe
Instructions
PREHEAT oven to 350° F.
COMBINE flour, cream of tartar, baking soda and salt in medium bowl. Beat butter, 1 1/2 cups sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in 1 1/3 cups morsels and cherries.
COMBINE remaining sugar and cinnamon in small bowl. Roll dough into 1 1/4-inch balls and roll in cinnamon-sugar mixture until coated. Place on ungreased baking sheets. Top balls with remaining 2/3 cup morsels.
BAKE for 12 to 14 minutes or just until centers are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
COMBINE flour, cream of tartar, baking soda and salt in medium bowl. Beat butter, 1 1/2 cups sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in 1 1/3 cups morsels and cherries.
COMBINE remaining sugar and cinnamon in small bowl. Roll dough into 1 1/4-inch balls and roll in cinnamon-sugar mixture until coated. Place on ungreased baking sheets. Top balls with remaining 2/3 cup morsels.
BAKE for 12 to 14 minutes or just until centers are set. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Nutritional Information
Serving Size
1
Calories Per Serving
120
Calories from fat
45
% Daily Value *
- Total Fat 5g 7%
- Saturated Fat 3g 15%
- Cholesterol 15mg 5%
- Sodium 50mg 2%
- Carbohydrates 19g 6%
- Dietary Fiber 0g 0%
- Vitamin A 4%
- Vitamin C 0%
- Calcium 0%
- Iron 2%
- Sugars 10g
- Protein 1g
* Percentage Daily Values are based on a 2000 calorie diet.